This jam has to be tried to be believed, full of blackcurrant flavour, with a little tartness and bite in the blackcurrants. Use as a filling for a cake or on toast

Ingredients:   Blackcurrants, sugar, sloe gin (2.8%) gelling agent, pectin

340g

Prepared in a premises where mustard, egg, milk, soya, sulphites and gluten are used.