Earthy and rich dressing that lends real colour and flavour to salads of all styles. Very British.

The natural sweetness of Beetroot is complemented by fresh Thyme and hints of Ginger for a real deep, rich and earthy dressing. Perfect stirred into soured cream with smoked salmon for a thoroughly British dish to stir the cockles of your heart and gird your loins. Try stirring some into Hummus for a refreshing dip…

Ingredients: Extra Virgin Olive Oil, Grape Vinegar, Water, Honey, Rapeseed Oil, Beetroot Puree 5%, Beetroot Concentrate 4%, Sugar, Salt, Thyme 2%, Ginger Puree, Dijon MUSTARD (Water, MUSTARD Seeds, Vinegar, Salt, Acidity Regulator: Citric Acid).

Allergens: See ingredients in BOLD. May contain traces of Nuts, Peanuts and Sesame