Thanks to their thickness Truffle chips can be dipped in to sauces or used as a base for plenty of versions of finger foods: with anchovies, with creams and fresh herbs, with salmon eggs, fresh cheese and drill, with burratas and Truffle Perlage or simply sprinkled with pesto powder. Perfect crumbled on salads.

100g Bag

Ingredients: Potatoes, sunflower seeds oil, olive oil, freeze-dried summer truffle (tuber aestivum vitt) 0.45% (like 2.25% of fresh truffle) salt, flavor 

This product does not contain any allergens. Gluten Free